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Snackmasters (Australian TV Series)
''Snackmasters'' is an Australian cooking competition television show based on the BAFTA-nominated British series of the same name. Broadcast by the Nine Network, it is hosted by Scott Pickett and Poh Ling Yeow, with Yvie Jones as a co-presenter. In September 2021, it was announced that Nine had commissioned a local version of the series set to air in the fourth quarter of 2021. The series was originally intended to premiere on 22 November 2021, however the series ultimately premiered on 29 November 2021. A second season started airing from 4 December 2022. Format Each episode sees two professional chefs compete to recreate a brand-name snack or fast food Fast food is a type of mass-produced food designed for commercial resale, with a strong priority placed on speed of service. It is a commercial term, limited to food sold in a restaurant or store with frozen, preheated or precooked ingredie ... item. The chefs present their replica snack to a panel of judges compo ...
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Reality Television
Reality television is a genre of television programming that documents purportedly unscripted real-life situations, often starring unfamiliar people rather than professional actors. Reality television emerged as a distinct genre in the early 1990s with shows such as '' The Real World'', then achieved prominence in the early 2000s with the success of the series '' Survivor'', '' Idols'', and '' Big Brother'', all of which became global franchises. Reality television shows tend to be interspersed with "confessionals", short interview segments in which cast members reflect on or provide context for the events being depicted on-screen; this is most commonly seen in American reality television. Competition-based reality shows typically feature gradual elimination of participants, either by a panel of judges, by the viewership of the show, or by the contestants themselves. Documentaries, television news, sports television, talk shows, and traditional game shows are generally no ...
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Peters Ice Cream
Peters Ice Cream is an Australian ice cream brand, now a subsidiary of European food firm Froneri. It was originally developed by an expatriate American, Frederick (Fred) Augustus Bolles Peters in 1907, using his mother's recipe. History The company was established in 1907 at Paddington, New South Wales as the ''Peters' American Delicacy Company''. New works to manufacture 'The Health food of a Nation' was opened at neighbouring Redfern in 1923. Business flourished, in 1927 he set up Peters' Arctic Delicacy Co. Ltd in Brisbane and a branch in Newcastle; followed by, in 1929, associated companies were established in Victoria, Western Australia and at Townsville with manufacturing branch at Queensland. Peters was largely responsible for introducing to Australia the small refrigerated cabinet, which he hired out to retailers. The red and cream corporate identity was adopted in New South Wales and Queensland, whilst green and cream were used in Victoria and Western Australia . T ...
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Magnum (ice Cream)
Magnum is a Belgian brand of ice cream and the company's namesake, originally developed and produced by Frisko in Aarhus, Denmark, a part of the Anglo-Dutch company Unilever. It is sold as part of the Heartbrand line of products, which is owned by Unilever in most countries and is available in sticks, tubs and bites. In Greece, the Magnum brand name has been owned by Nestlé since 2005–2006 following the acquisition of Delta Ice Cream, so the Unilever ice cream uses the name ''Magic''. History The ice cream today known as Magnum was developed in Aarhus, Denmark, in the late 1980s by Mogens Vigh-Larsen (1935–2019), then technical director of Frisko, which was an ice cream maker. It was put into production in autumn 1988 and originally manufactured by Frisko in Denmark. The original Magnum (later rebranded as Magnum Classic) consisted of a thick bar of vanilla ice cream on a stick, with a chocolate coating. As there was no real chocolate which could stand the temperature of � ...
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Streets (ice Cream)
Streets is an Australian ice-cream brand owned by the British multinational company Unilever. Some products are made in China and shipped to Australia and New Zealand. It is part of Unilever's ice cream brand Heartbrand. The company is in a long-term contract with dairy company Dairy Farmers. Founding and history Streets was founded in Corrimal, New South Wales, in the 1930s by Edwin "Ted" Street and his wife Daisy. He set up a distribution depot at Bexley and then a factory where products were manufactured in the Sydney suburb of Turrella until 1996, when production moved to a new facility in Minto. Today most cream-based products are produced at Minto, while water-based products are imported from China. Streets introduced the Paddle Pop in 1953, and sold over ninety million units by century's end. It is per capita the world's best selling ice cream. In 2017 Unilever applied to the Fair Work Commission to terminate the current enterprise agreement on wages and condition ...
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Snack Brands Australia
Snack Brands Australia (SBA) is one of the largest suppliers of snack foods in Australia and acts as the main competitor to the long established The Smith's Snackfood Company. The company was founded in August 1998 as a subsidiary of parent company Snack Foods Limited, with main product lines including Kettle, Cheezels, Natural Chip Co and Thins. The company was acquired by Philippines food and beverage company Universal Robina in 2016 for AUD$600 million (US$461 million) and it is currently owned by the German snack food company Intersnack. The company has 358 employees, with Paul Musgrave as chief executive officer, in which the company had USD $248.95 million in revenue in 2021–22. Their headquarters office is in Wetherill Park, Sydney, Australia. History In 1998, The Smith's Snackfood Company was acquired by Frito-Lay (a subsidiary of PepsiCo). Because these were the two largest producers of salty snack foods in Australia, Frito-Lay agreed with the Australian Competi ...
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Cheezels
Cheezels are a brand of Australian snack food currently produced by Snack Brands Australia. Made from corn and rice, they are a crisp puffy ring with a strong, savoury cheddar cheese flavour and aroma. They are similar in texture to cheese puffs, American Cheetos, or Canadian Cheezies. In some countries they are distributed by Laura Matte (which since 2016 has been owned by Universal Robina Corporation, and previously by The Real McCoy Snackfood Company). In Malaysia, Cheezels were originally produced by Danone and later by Kraft Foods, and are currently owned by Mondelēz International, together with Twisties. In New Zealand, Cheezels are owned by Bluebird Foods Ltd and PepsiCo subsidiaries. History According to any modern packet of Cheezels, the snack entered the market in 1971. Company folklore has it that the creative team were stuck for a name when the boss chipped in with "Just call 'em Cheezels". As of 2017 Cheezels are gluten free. Flavours Usually, ...
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Allen's
Allen's, earlier A. W. Allen Limited, is an Australian brand of confectionery products produced by Nestlé. Allen's is the top brand of sugar confectionery in Australia. It is best known for Minties, a soft chewable mint-flavored confectionery, and their varieties of 'Party Mix' lollies. History Allen's was founded by Alfred Weaver Allen (1870–1925), a Melbourne confectioner. Originally employed by MacRobertson's, he commenced confectionery production in 1891 at his Fitzroy confectionery shop. By 1909, Allen's was the third largest confectionery business in Melbourne, after those of MacRobertson and Abel Hoadley. It launched as a public company in 1922. It moved from an adjacent site to a vast factory built to the design of prominent Melbourne architect Joseph Plottel in South Melbourne on the banks of the Yarra River (which had formerly housed Holden's first Australian plant and Kraft Walker Foods), in the 1950s. Its animated neon sign was a local landmark up to its dem ...
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Stuffed Crust Pizza
Stuffed crust pizza is pizza with cheese (typically mozzarella) or other ingredients added into the outer edge of the crust. The stuffed crust pizza was popularized by Pizza Hut, which debuted this style of pizza in 1995. History Pizza Hut introduced stuffed crust pizza, created by Patty Scheibmeir, and launched it on March 25, 1995. It was marketed in a commercial with Donald Trump. Pizza Hut was sued by the family of Anthony Mongiello for $1 billion, over claims that Pizza Hut's stuffed crust infringed on Mongiello's 1987 patent (US4661361A) on making stuffed pizza shells. Pizza Hut was found to have not infringed on the Patent in 1999, the court stating "... heplaintiff does not have a product patent, and its method patent is not infringed simply because some examples of defendant's completed product approximate plaintiff's product.". DiGiorno began offering a cheese stuffed crust pizza in grocery stores in 2001. In 2012, Pizza Hut launched hot dog stuffed crust pizza i ...
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Pepperoni
Pepperoni is an American variety of spicy salami made from cured pork and beef seasoned with paprika or other chili pepper. Prior to cooking, pepperoni is characteristically soft, slightly smoky, and bright red. Thinly sliced pepperoni is one of the most popular pizza toppings in American pizzerias. Etymology The term "pepperoni" is a borrowing of ''peperoni'', the plural of ''peperone'', the Italian word for bell pepper. The first use of "pepperoni" to refer to a sausage dates to 1919. In Italian, the word '' peperoncino'' refers to hot and spicy peppers. History Pepperoni, an Italian-American creation, is a cured dry sausage, with similarities to the spicy salamis of southern Italy on which it is based, such as '' salsiccia'' or '' soppressata''. The main differences are that pepperoni is less spicy, has a finer grain (akin to spiceless salami from Milan), is usually softer in texture, and is usually produced with the use of an artificial casing. Production Pepperoni ...
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Domino's Pizza
Domino's Pizza, Inc., trading as Domino's, is an American multinational pizza restaurant chain founded in 1960 and led by CEO Russell Weiner. The corporation is Delaware domiciled and headquartered at the Domino's Farms Office Park in Ann Arbor Township, near Ann Arbor, Michigan. As of 2018, Domino's had approximately 15,000 stores, with 5,649 in the United States, 1,500 in India, and 1,249 in the United Kingdom. Domino's has stores in over 83 countries and 5,701 cities worldwide. In 2018 Domino's Pizza was inducted into the Queensland Business Leaders Hall of Fame. History 1960s–2010s In 1960, Tom Monaghan and his brother, James, took over the operation of DomiNick's, an existing location of a small pizza restaurant chain that had been owned by Dominick DeVarti, at 507 Cross Street (now 301 West Cross Street)James Leonard, ''Living the Faith: A Life of Tom Monaghan'' (University of Michigan Press, 2012) pp41-55 in Ypsilanti, Michigan, near Eastern Michigan University. T ...
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Iced VoVo
An Iced VoVo is a wheat flour biscuit topped with 2 strips of pink fondant flanking a strip of raspberry jam and sprinkled with coconut. It is a product of the Australian-based biscuit company Arnott's (now American-owned). Previously known as Iced Vo-Vo biscuits, the brand was first registered in 1906. On 24 November 2007, Australian Prime Minister Kevin Rudd made a light-hearted mention of Iced VoVos in his election victory speech, jokingly urging his team to have a strong cup of tea with an Iced VoVo before getting to work. This reportedly led to skyrocketing Iced VoVo sales, prompting Arnott's to send a shipping pallet of the biscuits to the Prime Minister's office in Canberra's Parliament House. A similar product (called Mikado) has been sold in Ireland by Jacob's Jacob's is a brand name for several lines of biscuits and crackers in the Republic of Ireland and the United Kingdom. The brand name is owned by the Jacob Fruitfield Food Group, part of Valeo Foods, whic ...
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Tim Tam
Tim Tam is a brand of chocolate biscuit introduced by the Australian biscuit company Arnott's in 1964. It consists of two malted biscuits separated by a light hard chocolate cream filling and coated in a thin layer of textured chocolate. History The biscuit was created by Ian Norris and Alan Morrow. During 1958, they took a world trip looking for inspiration for new products. While in Britain, they found the Penguin biscuit and decided to try to "make a better one". Tim Tam went on to the market in 1964. They were named by Ross Arnott, who attended the 1958 Kentucky Derby and decided that the name of the winning horse, Tim Tam, was perfect for a planned new line of biscuits. Apart from Penguins, products similar to Tim Tam include "Temptins" from Dick Smith Foods, New Zealand's "Chit Chats", Australian Woolworths' home brand product "Choccy Slams", the Coles Supermarkets' brand "Chocolate Surrenders" biscuits, and various similar "home-brand" products marketed by British ...
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