Soan Papdi
Soan papdi is a popular dessert in the Indian subcontinent. It is made of gram flour (besan), all-purpose flour, ghee, sugar and milk. It is usually cube-shaped or served as flakes, and has a crisp and flaky texture. Traditionally sold loose in rolled paper cones, modern industrial production has led to it being sold in the form of tightly formed cubes. Origin The name of the sweet according to various dictionaries derives from sohan in Hindustani, which is etymologically derived from the Sanskrit word shobhan ("beautiful"). Though soan papdi itself has no confirmed origin. One hypothesis is that it originated in the western state of Maharashtra, India. Culinary anthropologist Kurush F. Dalal states that soan papdi is a Persian dish, with the word "soan" being of Persian origin from the desert ''sohan pashmaki''. Other speculation about its origin ranges from Rajasthan, Uttar Pradesh and Punjab to West Bengal. San papdi is its name in Uttar Pradesh and Bihar, "san" mean ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Indian Subcontinent
The Indian subcontinent is a physiographic region of Asia below the Himalayas which projects into the Indian Ocean between the Bay of Bengal to the east and the Arabian Sea to the west. It is now divided between Bangladesh, India, and Pakistan. (subscription required) Although the terms "Indian subcontinent" and "South Asia" are often also used interchangeably to denote a wider region which includes, in addition, Bhutan, the Maldives, Nepal and Sri Lanka, the "Indian subcontinent" is more of a geophysical term, whereas "South Asia" is more geopolitical. "South Asia" frequently also includes Afghanistan, which is not considered part of the subcontinent even in extended usage.Jim Norwine & Alfonso González, ''The Third World: states of mind and being'', pages 209, Taylor & Francis, 1988, Quote: ""The term "South Asia" also signifies the Indian Subcontinent""Raj S. Bhopal, ''Ethnicity, race, and health in multicultural societies'', pages 33, Oxford University Press, 2007, ; Q ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Kurush Dalal
Kurush Dalal is an Indian archaeologist, historian and culinary anthropologist. He is based in Mumbai, Maharashtra. Education and career Dalal has a Ph.D. in ''Early Iron Age in Rajasthan'' from Deccan College, Pune University. He was a faculty at University of Mumbai University of Mumbai is a public state university in Mumbai. It is one of the largest university systems in the world with over 549,000 students on its campuses and affiliated colleges. , the university had 711 affiliated colleges. It was est ..., and led the ''Salsette Explorations Project'' that documented the archaeology of Mumbai. Dalal is the Director of ''School of Archaeology of INSTUCEN (India Study Center) Trust'' in Mumbai. Dalal combines his knowledge of archaeology and history with his passion for cooking to research foods. He has helped popularize these fields by organizing various projects and workshops. References {{DEFAULTSORT:Dalal, Kurush Living people 21st-century Indian archaeolo ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Almond
The almond (''Prunus amygdalus'', Synonym (taxonomy)#Botany, syn. ''Prunus dulcis'') is a species of tree from the genus ''Prunus''. Along with the peach, it is classified in the subgenus ''Amygdalus'', distinguished from the other subgenera by corrugations on the shell (Fruit anatomy#Endocarp, endocarp) surrounding the seed. The fruit of the almond is a drupe, consisting of an outer hull and a Pyrena, hard shell with the seed, which is not a nut (fruit), true nut. ''Shelling'' almonds refers to removing the shell to reveal the seed. Almonds are sold shelled or unshelled. Blanching (cooking), Blanched almonds are shelled almonds that have been treated with hot water to soften the seedcoat, which is then removed to reveal the white embryo. Once almonds are cleaned and processed, they can be stored for around a year if kept refrigerated; at higher temperatures they will become rancidification, rancid more quickly. Almonds are used in many cuisines, often featuring prominently i ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Pişmaniye
''Pişmaniye'' is a Turkish confection made by blending flour roasted in butter into pulled-sugar and then forming it into fine strands. It is sometimes garnished with ground pistachio nuts. Although it is sometimes compared to cotton candy, both the ingredients and method of preparation are significantly different. Until recently pişmaniye used to be made at home in most regions of Turkey, but this tradition is now rapidly disappearing. Today the manufacturing process is partially mechanised. Alternative names There are many different Turkish names, used in different provinces, the most common being ''tel helva, çekme helva, tel tel, tepme helva'' and ''keten helva''. Origin and etymology The earliest Turkish reference to pişmaniye is a recipe by Şirvani, a physician writing during the 1430s. The Persian form ''pashmak'', related to and , the origin of the Turkish name ''pişmaniye'', occurs in the poetry of the Iranian poet Ebu Ishak, also known as Bushak (d. 1423 or 142 ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Pashmak
Pashmak () is a form of Iranian candy floss or cotton candy, made from sugar. Pashmak is served on its own or as an accompaniment to fruits, cakes, ice creams, puddings and desserts. It is widely known as Persian Cotton Candy."Shiraz Sights" , at ''BestIranTravel.com'' It is sometimes garnished with ground pistachio nuts. Although the texture is similar to , both method and ingredients are different. Pashmak originated in the Iranian city of known for its various traditional Persian sweets such as Ba ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Kkul-tarae
() is a Korean dessert based on the Chinese Dragon's beard candy. It is popular as street food in Korean streets such as Insadong. Cooking method A hard dough of honey-maltose mixture is kneaded, twisted, stretched and pulled into skeins of silky threads, in which assorted candied nuts, chocolate, or other fillings are wrapped. History The Dragon's beard candy was never considered a traditional Korean candy and was first introduced to South Korea from China in the 1990s. Its original name was ''yongsuyeom'' (), a direct translation of the Chinese name "Dragon's beard" (龙须糖). The first line of stores that opened in Seoul who marketed it as ''kkul-tarae'' were inspired from the Dragon's beard candy that was sold in Chinese hotels. Despite initially revealing its Chinese origins explicitly, the Korean brands later changed their marketing strategy by attributing a fake history for the dessert, claiming it as a traditional Korean dessert enjoyed by the royal court with a 500 y ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Dragon's Beard Candy
Dragon's beard candy ( zh, t=龍鬚糖, s=龙须糖, p=lóng xū táng, first=t) or Chinese cotton candy or Longxusu ( zh, t=龍鬚酥, s=龙须酥, p=lóng xū sū) is a handmade traditional Chinese confectionary similar to floss halva or Western cotton candy. Dragon's beard candy was initially created in China, but was soon popularized in other parts of East Asia and South East Asia. It became a regional delicacy in South Korea in the 1990s, Singapore in the 1980s, then in Canada and the United States. It has a low sugar content (19%) and low saturated fat content (2%). By comparison, cotton candy is fat free with a very high sugar content (94%). Dragon's beard candy has a very short shelf life. It is highly sensitive to moisture and tends to melt in warm temperatures. History According to legend, dragon's beard candy was invented during the Chinese Han dynastyNg Yan Yan. URL accessed on April 14, 2009. by an imperial court chef who entertained the emperor one day by performin ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Bihar
Bihar ( ) is a states and union territories of India, state in Eastern India. It is the list of states and union territories of India by population, second largest state by population, the List of states and union territories of India by area, 12th largest by area, and the List of Indian states and union territories by GDP, 14th largest by GDP in 2024. Bihar borders Uttar Pradesh to its west, Nepal to the north, the northern part of West Bengal to the east, and Jharkhand to the south. Bihar is split by the river Ganges, which flows from west to east. On 15 November 2000, a large chunk of southern Bihar was ceded to form the new state of Jharkhand. Around 11.27% of Bihar's population live in urban areas as per a 2020 report. Additionally, almost 58% of Bihari people, Biharis are below the age of 25, giving Bihar the highest proportion of young people of any Indian state. The official language is Hindi, which shares official status alongside that of Urdu. The main native languag ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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West Bengal
West Bengal (; Bengali language, Bengali: , , abbr. WB) is a States and union territories of India, state in the East India, eastern portion of India. It is situated along the Bay of Bengal, along with a population of over 91 million inhabitants within an area of as of 2011. The population estimate as of 2023 is 99,723,000. West Bengal is the List of states and union territories of India by population, fourth-most populous and List of states and union territories of India by area, thirteenth-largest state by area in India, as well as the List of first-level administrative divisions by population, eighth-most populous country subdivision of the world. As a part of the Bengal region of the Indian subcontinent, it borders Bangladesh in the east, and Nepal and Bhutan in the north. It also borders the Indian states of Jharkhand, Odisha, Bihar, Sikkim and Assam. The state capital is Kolkata, the List of metropolitan areas in India, third-largest metropolis, and List of cities in I ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Punjab
Punjab (; ; also romanised as Panjāb or Panj-Āb) is a geopolitical, cultural, and historical region in South Asia. It is located in the northwestern part of the Indian subcontinent, comprising areas of modern-day eastern Pakistan and northwestern India. Pakistan's major cities in Punjab are Lahore, Faisalabad, Rawalpindi, Gujranwala, Multan, Sialkot, and Bahawalpur, while India’s are Ludhiana, Amritsar, Chandigarh, Jalandhar, Patiala, Mohali, and Bathinda. Punjab grew out of the settlements along the five rivers, which served as an important route to the Near East as early as the ancient Indus Valley civilization, dating back to , followed by migrations of the Indo-Aryan peoples. Agriculture has been the chief economic feature of the Punjab and formed the foundation of Punjabi culture. The Punjab emerged as an important agricultural region, especially following the Green Revolution during the mid-1960s to the mid-1970s, and has been described as the " breadbask ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Uttar Pradesh
Uttar Pradesh ( ; UP) is a States and union territories of India, state in North India, northern India. With over 241 million inhabitants, it is the List of states and union territories of India by population, most populated state in India as well as the List of first-level administrative divisions by population, most populous country subdivision in the world – more populous than List of countries and dependencies by population, all but four other countries outside of India (China, United States, Indonesia, and Pakistan) – and accounting for 16.5 percent of the population of India or around 3 percent of the total world population. The state is bordered by Rajasthan to the west, Haryana, Himachal Pradesh and Delhi to the northwest, Uttarakhand and Nepal to the north, Bihar to the east, Madhya Pradesh, Chhattisgarh and Jharkhand to the south. It is the List of states of India by area, fourth-largest Indian state by area covering , accounting for 7.3 percent of the total ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Rajasthan
Rajasthan (; Literal translation, lit. 'Land of Kings') is a States and union territories of India, state in northwestern India. It covers or 10.4 per cent of India's total geographical area. It is the List of states and union territories of India by area, largest Indian state by area and the List of states and union territories of India by population, seventh largest by population. It is on India's northwestern side, where it comprises most of the wide and inhospitable Thar Desert (also known as the Great Indian Desert) and shares a border with the Pakistani provinces of Punjab, Pakistan, Punjab to the northwest and Sindh to the west, along the Sutlej-Indus River valley. It is bordered by five other Indian states: Punjab, India, Punjab to the north; Haryana and Uttar Pradesh to the northeast; Madhya Pradesh to the southeast; and Gujarat to the southwest. Its geographical location is 23°3' to 30°12' North latitude and 69°30' to 78°17' East longitude, with the Tropic of Can ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |