Ramularia Grevilleana
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Ramularia Grevilleana
Common spot of strawberry is one of the most common and widespread diseases afflicting the strawberry. Common spot of strawberry is caused by the fungus ''Mycosphaerella fragariae'' (imperfect stage is ''Ramularia tulasnei''). Symptoms of this disease first appear as circular, dark purple spots on the leaf surface. ''Mycosphaerella fragariae'' is very host-specific and only infects strawberry. Hosts and symptoms This disease affects strawberry plant foliage causing purple spots in diameter across on the upper side of the leaves. At first, the whole spot is purple but as the disease matures the center of the leaf spots on older leaves become tan or gray, then almost white. Lesions on younger leaves remain light brown. When numerous spots merge foliage death can occur; this can stunt or kill infected plants when severe. On petioles, stolons, calyxes, and fruit trusses, elongated lesions may form and interfere with water transport in the plant, weakening the plant and making it ...
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Strawberry
The garden strawberry (or simply strawberry; ''Fragaria × ananassa'') is a widely grown Hybrid (biology), hybrid plant cultivated worldwide for its fruit. The genus ''Fragaria'', the strawberries, is in the rose family, Rosaceae. The fruit is appreciated for its aroma, bright red colour, juicy texture, and sweetness. It is eaten either fresh or in prepared foods such as fruit preserves, jam, ice cream, and chocolates. Artificial strawberry flavourings and aromas are widely used in commercial products. Botanically, the strawberry is not a berry (botany), berry, but an aggregate fruit, aggregate accessory fruit, accessory fruit. Each apparent 'seed' on the outside of the strawberry is actually an achene, a botanical fruit with a seed inside it. The garden strawberry was first bred in Brittany, France, in the 1750s via a cross of ''Virginia strawberry, F. virginiana'' from eastern North America and ''Fragaria chiloensis, F. chiloensis'', which was brought from Chile by Amédé ...
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Louis René Tulasne
Louis René Étienne Tulasne, a.k.a. Edmond Tulasne (12 September 1815 – 22 December 1885) was a French botanist and mycologist born in Azay-le-Rideau. He originally studied law at Poitiers, but his interest later turned to botany. As a young man he assisted botanist Auguste de Saint-Hilaire (1779–1853) with studies of Brazilian flora. From 1842 until 1872 he worked as a naturalist at the Muséum national d'histoire naturelle in Paris. In 1854 he succeeded Adrien-Henri de Jussieu (1797–1853) as a member of the Académie des sciences. He died in Hyères on 22 December 1885, age 70. Tulasne's specialized study was the science of mycology. His microscopic investigation of fungi, particularly parasitic species, contributed much to the understanding on the complexities of their nature and development. He is credited with introducing the concept of " pleomorphy" in regard to fungi.
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Anamorph
In mycology, the terms teleomorph, anamorph, and holomorph apply to portions of the life cycles of fungi in the phyla Ascomycota and Basidiomycota: *Teleomorph: the sexual reproductive stage (morph), typically a fruiting body. *Anamorph: an asexual reproductive stage (morph), often mold-like. When a single fungus produces multiple morphologically distinct anamorphs, these are called synanamorphs. *Holomorph: the whole fungus, including anamorphs and teleomorph. The terms were introduced in 1981 to simplify the discussion of the procedures of the existing dual-naming system, which (1) permitted anamorphs to have their separate names but (2) treated teleomorphic names as having precedence for being used as the holomorphic name. The ''Melbourne Code'' removes the provisions and allows all names to compete on equal footing for priority as the correct name of a fungus, and hence does not use the term ''holomorph'' any more. Dual naming of fungi Fungi are classified primarily based o ...
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Strawberry
The garden strawberry (or simply strawberry; ''Fragaria × ananassa'') is a widely grown Hybrid (biology), hybrid plant cultivated worldwide for its fruit. The genus ''Fragaria'', the strawberries, is in the rose family, Rosaceae. The fruit is appreciated for its aroma, bright red colour, juicy texture, and sweetness. It is eaten either fresh or in prepared foods such as fruit preserves, jam, ice cream, and chocolates. Artificial strawberry flavourings and aromas are widely used in commercial products. Botanically, the strawberry is not a berry (botany), berry, but an aggregate fruit, aggregate accessory fruit, accessory fruit. Each apparent 'seed' on the outside of the strawberry is actually an achene, a botanical fruit with a seed inside it. The garden strawberry was first bred in Brittany, France, in the 1750s via a cross of ''Virginia strawberry, F. virginiana'' from eastern North America and ''Fragaria chiloensis, F. chiloensis'', which was brought from Chile by Amédé ...
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Phytophthora Fragariae
''Phytophthora'' (from Greek (''phytón''), "plant" and (), "destruction"; "the plant-destroyer") is a genus of plant-damaging oomycetes (water molds), whose member species cause economic losses on crops worldwide, as well as environmental damage in natural ecosystems. The cell wall of ''Phytophthora'' is made up of cellulose. The genus was first described by Heinrich Anton de Bary in 1875. Approximately 210 species have been described, although 100–500 undiscovered ''Phytophthora'' species are estimated to exist. Pathogenicity ''Phytophthora'' spp. are mostly pathogens of dicotyledons, and many are relatively host-specific parasites. '' P. cinnamomi'', though, infects thousands of species ranging from club mosses, ferns, cycads, conifers, grasses, lilies, to members of many dicotyledonous families. Many species of ''Phytophthora'' are plant pathogens of considerable economic importance. '' P. infestans'' was the infective agent of the potato blight that caused the Grea ...
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List Of Strawberry Diseases
This article is a list of diseases of strawberry (''Fragaria × ananassa''). Bacterial diseases Oomycete diseases Fungal diseases Miscellaneous diseases and disorders Nematodes, parasitic Phytoplasma, Virus and virus-like diseases See also * List of strawberry topics References Common Names of Diseases, The American Phytopathological Society{{fragaria Strawberry * Diseases A disease is a particular abnormal condition that adversely affects the structure or function of all or part of an organism and is not immediately due to any external injury. Diseases are often known to be medical conditions that are asso ...
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Fungal Strawberry Diseases
A fungus (: fungi , , , or ; or funguses) is any member of the group of eukaryotic organisms that includes microorganisms such as yeasts and mold (fungus), molds, as well as the more familiar mushrooms. These organisms are classified as one of the kingdom (biology)#Six kingdoms (1998), traditional eukaryotic kingdoms, along with Animalia, Plantae, and either Protista or Protozoa and Chromista. A characteristic that places fungi in a different kingdom from plants, bacteria, and some protists is chitin in their cell walls. Fungi, like animals, are heterotrophs; they acquire their food by absorbing dissolved molecules, typically by secreting digestive enzymes into their environment. Fungi do not photosynthesize. Growth is their means of motility, mobility, except for spores (a few of which are flagellated), which may travel through the air or water. Fungi are the principal decomposers in ecological systems. These and other differences place fungi in a single group of related o ...
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Leaf Diseases
A leaf (: leaves) is a principal appendage of the plant stem, stem of a vascular plant, usually borne laterally above ground and specialized for photosynthesis. Leaves are collectively called foliage, as in "autumn foliage", while the leaves, stem, flower, and fruit collectively form the Shoot (botany), shoot system. In most leaves, the primary Photosynthesis, photosynthetic Tissue (biology), tissue is the palisade mesophyll and is located on the upper side of the blade or lamina of the leaf, but in some species, including the mature foliage of ''Eucalyptus'', palisade mesophyll is present on both sides and the leaves are said to be isobilateral. The leaf is an integral part of the stem system, and most leaves are flattened and have distinct upper (Glossary of botanical terms#adaxial, adaxial) and lower (Glossary of botanical terms#abaxial, abaxial) surfaces that differ in color, Trichome, hairiness, the number of stomata (pores that intake and output gases), the amount and ...
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Mycosphaerella
''Mycosphaerella'' is a genus of ascomycota. With more than 10,000 species, it is the largest genus of plant pathogen fungi. The following introduction about the fungal genus ''Mycosphaerella'' is copied (with permission) from the dissertation of W. Quaedvlieg (named: Re-evaluating ''Mycosphaerella'' and allied genera). Species belonging to the fungal genus ''Mycosphaerella'' (1884) (''Capnodiales'', ''Dothideomycetes'') have evolved as endophytes, saprotrophs and symbionts, but mostly ''Mycosphaerella'' species are foliicolous plant pathogens which are the cause of significant economical losses in both temperate and tropical crops worldwide. The generic concept of Mycosphaerella is based on the type species of the genus, ''M. punctiformis'', which was introduced 130 years ago in order to describe small loculoascomycetes with few distinct morphological traits. Species belonging to ''Mycosphaerella'' were characterised as having pseudothecial ascomata that can be immersed or supe ...
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Fungi Described In 1897
A fungus (: fungi , , , or ; or funguses) is any member of the group of eukaryotic organisms that includes microorganisms such as yeasts and molds, as well as the more familiar mushrooms. These organisms are classified as one of the traditional eukaryotic kingdoms, along with Animalia, Plantae, and either Protista or Protozoa and Chromista. A characteristic that places fungi in a different kingdom from plants, bacteria, and some protists is chitin in their cell walls. Fungi, like animals, are heterotrophs; they acquire their food by absorbing dissolved molecules, typically by secreting digestive enzymes into their environment. Fungi do not photosynthesize. Growth is their means of mobility, except for spores (a few of which are flagellated), which may travel through the air or water. Fungi are the principal decomposers in ecological systems. These and other differences place fungi in a single group of related organisms, named the ''Eumycota'' (''true fungi'' or ''Eumycete ...
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