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Leyden Papyrus X
The Leyden papyrus X (P. Leyden X) is a papyrus codex written in Greek at about the end of the 3rd century A.D.E.R.Caley, ''The Leyden Paprus X: An English Translation with Brief Notes''p.1149 "These two papyri have, however, upon the basis of unquestioned philological and paleographic evidence, been ascertained to have been written at about the end of the third century A.D. so that they are by far the earliest original historical evidence that we have in our possession concerning the nature and the extent of ancient chemical knowledge." or perhaps around 250 A.D. and buried with its owner, and today preserved at Leiden University in the Netherlands. Origin The Leiden papyrus was discovered at Thebes in Egypt, together with the Stockholm Papyrus, which was probably written by the same scribe, and many Greek magical papyri, in the early 19th century by an adventurer calling himself Jean d'Anastasi, holding the office of Swedish vice-consul in Alexandria. In 1828 he sold a numb ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Marcellin Berthelot
Pierre Eugène Marcellin Berthelot (; 25 October 1827 – 18 March 1907) was a French chemist and Republican politician noted for the ThomsenBerthelot principle of thermochemistry. He synthesized many organic compounds from inorganic substances, providing a large amount of counter-evidence to the theory of Jöns Jakob Berzelius that organic compounds required organisms in their synthesis. Berthelot was convinced that chemical synthesis would revolutionize the food industry by the year 2000, and that synthesized foods would replace farms and pastures. "Why not", he asked, "if it proved cheaper and better to make the same materials than to grow them?" He was considered "one of the most famous chemists in the world." Upon being appointed to the post of Minister of Foreign Affairs for the French government in 1895, he was considered "the most eminent living chemist" in France. In 1901, he was elected as one of the "Forty Immortals" of the Académie française. He gave all his ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Narcissus (plant)
''Narcissus'' is a genus of predominantly spring flowering perennial plants of the amaryllis family, Amaryllidaceae. Various common names including daffodil,The word "daffodil" is also applied to related genera such as ''Sternbergia'', ''Ismene'' and '' Fritillaria meleagris''. It has been suggested that the word "Daffodil" be restricted to the wild species of the British Isles, '' N. pseudonarcissus''. narcissus, and jonquil are used to describe all or some members of the genus. ''Narcissus'' has conspicuous flowers with six petal-like tepals surmounted by a cup- or trumpet-shaped corona. The flowers are generally white and yellow (also orange or pink in garden varieties), with either uniform or contrasting coloured tepals and corona. ''Narcissus'' were well known in ancient civilisation, both medicinally and botanically, but formally described by Linnaeus in his ''Species Plantarum'' (1753). The genus is generally considered to have about ten sections with approximately ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Buttercup
''Ranunculus'' is a large genus of about almost 1700 to more than 1800 species of flowering plants in the family Ranunculaceae. Members of the genus are known as buttercups, spearworts and water crowfoots. The genus is distributed in Europe, North America and South America. The familiar and widespread buttercup of gardens throughout Northern Europe (and introduced elsewhere) is the creeping buttercup '' Ranunculus repens'', which has extremely tough and tenacious roots. Two other species are also widespread, the bulbous buttercup '' Ranunculus bulbosus'' and the much taller meadow buttercup '' Ranunculus acris''. In ornamental gardens, all three are often regarded as weeds. Buttercups usually flower in the spring, but flowers may be found throughout the summer, especially where the plants are growing as opportunistic colonizers, as in the case of garden weeds. The water crowfoots (''Ranunculus'' subgenus ''Batrachium''), which grow in still or running water, are sometimes ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lotus Flower
''Nelumbo nucifera'', also known as sacred lotus, Laxmi lotus, Indian lotus, or simply lotus, is one of two extant species of aquatic plant in the family Nelumbonaceae. It is sometimes colloquially called a water lily, though this more often refers to members of the family Nymphaeaceae. Lotus plants are adapted to grow in the flood plains of slow-moving rivers and delta areas. Stands of lotus drop hundreds of thousands of seeds every year to the bottom of the pond. While some sprout immediately, and most are eaten by wildlife, the remaining seeds can remain dormant for an extensive period of time as the pond silts in and dries out. During flood conditions, sediments containing these seeds are broken open, and the dormant seeds rehydrate and begin a new lotus colony. Under favorable circumstances, the seeds of this aquatic perennial may remain viable for many years, with the oldest recorded lotus germination being from seeds 1,300 years old recovered from a dry lakebed in n ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lily
''Lilium'' () is a genus of herbaceous flowering plants growing from bulbs, all with large prominent flowers. They are the true lilies. Lilies are a group of flowering plants which are important in culture and literature in much of the world. Most species are native to the northern hemisphere and their range is temperate climates and extends into the subtropics. Many other plants have "lily" in their common names, but do not belong to the same genus and are therefore not true lilies. Description Lilies are tall perennials ranging in height from . They form naked or tunicless scaly underground bulbs which are their organs of perennation. In some North American species the base of the bulb develops into rhizomes, on which numerous small bulbs are found. Some species develop stolons. Most bulbs are buried deep in the ground, but a few species form bulbs near the soil surface. Many species form stem-roots. With these, the bulb grows naturally at some depth in the soil, and each yea ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Marjoram
Marjoram (; ''Origanum majorana'') is a cold-sensitive perennial herb or undershrub with sweet pine and citrus flavours. In some Middle Eastern countries, marjoram is synonymous with oregano, and there the names sweet marjoram and knotted marjoram are used to distinguish it from other plants of the genus ''Origanum''. It is also called pot marjoram, although this name is also used for other cultivated species of ''Origanum''. History Marjoram is indigenous to Cyprus, the Mediterranean, Turkey, Western Asia, the Arabian Peninsula, and the Levant, and was known to the ancient Greeks and Romans as a symbol of happiness. It may have spread to the British Isles during the Middle Ages. Marjoram was not widely used in the United States until after World War II. The name marjoram (Old French: ''majorane''; ) does not directly derive from the Latin word (major). Marjoram is related to Samhain, the Celtic pagan holiday that would eventually become Halloween. It has also been used in ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Nard (plant)
''Nardostachys jatamansi'' is a flowering plant of the valerian family that grows in the Himalayas. It is a source of a type of intensely aromatic amber-colored essential oil, spikenard. The oil has, since ancient times, been used as a perfume, as a traditional medicine, and in religious ceremonies. It is also called spikenard, nard, nardin, or muskroot. It is considered endangered due to overharvesting for folk medicine, overgrazing, loss of habitats, and forest degradation. Description ''Nardostachys jatamansi'' is a flowering plant of the honeysuckle family that grows in the eastern Himalayas, primarily in a belt through Kumaon, Nepal, Sikkim and Bhutan. The plant grows in height and has pink, bell-shaped flowers. It is found at an altitude of . Rhizomes (underground stems) can be crushed and distilled into an intensely aromatic amber-colored essential oil, which is very thick in consistency. Nard oil is used as a perfume, an incense, a sedative, and an herbal medicine sai ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Myrrh
Myrrh (; from Semitic, but see '' § Etymology'') is a gum-resin extracted from a number of small, thorny tree species of the genus '' Commiphora''. Myrrh resin has been used throughout history as a perfume, incense and medicine. Myrrh mixed with posca or wine was common across ancient cultures, for general pleasure, and as an analgesic. Extraction and production When a wound on a tree penetrates through the bark and into the sapwood, the tree secretes a resin. Myrrh gum, like frankincense, is such a resin. Myrrh is harvested by repeatedly wounding the trees to bleed the gum, which is waxy and coagulates quickly. After the harvest, the gum becomes hard and glossy. The gum is yellowish and may be either clear or opaque. It darkens deeply as it ages, and white streaks emerge. Myrrh gum is commonly harvested from the species ''Commiphora myrrha''. Another commonly used name, ''Commiphora molmol'', is now considered a synonym of ''Commiphora myrrha''. ''Commiphora myrrh ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cinnamomum Cassia
''Cinnamomum cassia'', called Chinese cassia or Chinese cinnamon, is an evergreen tree originating in southern China, and widely cultivated there and elsewhere in South and Southeast Asia (India, Indonesia, Laos, Malaysia, Thailand, and Vietnam). It is one of several species of ''Cinnamomum'' used primarily for their aromatic bark, which is used as a spice. The buds are also used as a spice, especially in India, and were used by the ancient Romans. The tree grows to tall, with greyish bark and hard, elongated leaves that are long and reddish when young. Origin and types Chinese cassia is a close relative to Ceylon cinnamon ('' C. verum''), Saigon cinnamon (''C. loureiroi''), also known as "Vietnamese cinnamon", Indonesian cinnamon ('' C. burmannii''), also called "korintje", and Malabar cinnamon ('' C. citriodorum'') from Malabar region in India. In all five species, the dried bark is used as a spice. Chinese cassia's flavor is less delicate than that of Ceylon cinnamon. It ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Nard (plant)
''Nardostachys jatamansi'' is a flowering plant of the valerian family that grows in the Himalayas. It is a source of a type of intensely aromatic amber-colored essential oil, spikenard. The oil has, since ancient times, been used as a perfume, as a traditional medicine, and in religious ceremonies. It is also called spikenard, nard, nardin, or muskroot. It is considered endangered due to overharvesting for folk medicine, overgrazing, loss of habitats, and forest degradation. Description ''Nardostachys jatamansi'' is a flowering plant of the honeysuckle family that grows in the eastern Himalayas, primarily in a belt through Kumaon, Nepal, Sikkim and Bhutan. The plant grows in height and has pink, bell-shaped flowers. It is found at an altitude of . Rhizomes (underground stems) can be crushed and distilled into an intensely aromatic amber-colored essential oil, which is very thick in consistency. Nard oil is used as a perfume, an incense, a sedative, and an herbal medicine sai ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Frankincense
Frankincense (also known as olibanum) is an aromatic resin used in incense and perfumes, obtained from trees of the genus '' Boswellia'' in the family Burseraceae. The word is from Old French ('high-quality incense'). There are several species of ''Boswellia'' that produce true frankincense: '' Boswellia sacra'' ( syn. ''B. bhaw-dajiana'', syn. ''B. carteri''), '' B. frereana'', '' B. serrata'' (''B. thurifera'', Indian frankincense), and '' B. papyrifera''. Resin from each is available in various grades, which depend on the time of harvesting. The resin is hand-sorted for quality. Etymology and other names The English word ''frankincense'' derives from the Old French expression , meaning 'high-quality incense'. The word in Old French meant 'noble, pure'. Although named ''frank''incense, the name is not referring to the Franks. The name of frankincense in Koine Greek (the language of the New Testament): grc-koi, λίβανος, translit=líbanos, label=none (or grc-koi, λ ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
