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Gummy Shark
The gummy shark (''Mustelus antarcticus''), also known as the Australian smooth hound, flake, sweet william or smooth dog-shark, is a shark in the family Triakidae. These small to medium-sized bottom-dwelling sharks are found mostly in, but are not limited to, the area around the southern seas of Australia and is commonly baited and fished for cuisine because of its taste and market prices. According to a 2021 paper by White, Arunrugstichai & Naylorn (2021), ''Mustelus walkeri'' (eastern spotted gummy shark) is the same animal as ''M. antarcticus''. One theory is that ''M. walkeri'' is a subpopulation of ''M. antarcticus''. Appearance This species is a slender shark with a darker grey top with white spots and a silvery-white underbelly. The gummy shark gets its name from its flat, plate-like teeth which it uses to crush its shelled and non-shelled prey. Male gummy sharks can reach a maximum length of , and females can reach up to . The minimum size of a grown male or female is ...
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Hastings, Victoria
Hastings is a town on the Mornington Peninsula in Melbourne, Victoria, Australia, south-east of Melbourne's Central Business District, located within the Shire of Mornington Peninsula local government area. Hastings recorded a population of 10,369 at the 2021 census. Hastings is part of an urban enclave on Western Port comprising Hastings, Bittern, Crib Point, Tyabb, and Somerville. It is served by Hastings railway station on the Stony Point greater-metropolitan line. Hastings is situated on an inlet on Western Port, a major port and important environmental area. Hastings has multiple marinas and is home to many recreational boating activities. History Hastings is thought to be named after a fishing town in England or the British imperial administrator Warren Hastings.http://www.id.com.au/profile/Default.aspx?id=118&pg=101&gid=140&type=enum Previously known as King's Creek and Star Point, its post office opened on 4 February 1863. Settlement of the area dates from th ...
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New South Wales
) , nickname = , image_map = New South Wales in Australia.svg , map_caption = Location of New South Wales in AustraliaCoordinates: , subdivision_type = Country , subdivision_name = Australia , established_title = Before federation , established_date = Colony of New South Wales , established_title2 = Establishment , established_date2 = 26 January 1788 , established_title3 = Responsible government , established_date3 = 6 June 1856 , established_title4 = Federation of Australia, Federation , established_date4 = 1 January 1901 , named_for = Wales , demonym = , capital = Sydney , largest_city = capital , coordinates = , admin_center = Local government areas of New South Wales, 128 local government areas , admin_center_type = Administration , leader_title1 = Monarchy of Australia, Monarch , leader_name1 = Charles III , leader_title2 = Governor of New South Wales, Governor , leader_name2 = Margaret Beazley , leader_title3 = Premier of New South Wales, Premie ...
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Marine Fish Of Southern Australia
Marine is an adjective meaning of or pertaining to the sea or ocean. Marine or marines may refer to: Ocean * Maritime (other) * Marine art * Marine biology * Marine debris * Marine habitats * Marine life * Marine pollution Military * Marines, a naval-based infantry force ** United States Marine Corps ** Royal Marines of the UK ** Brazilian Marine Corps ** Spanish Marine Infantry ** Fusiliers marins (France) ** Indonesian Marine Corps ** Republic of China Marine Corps ** Republic of Korea Marine Corps ** Royal Thai Marine Corps *"Marine" also means "navy" in several languages: ** Austro-Hungarian Navy () ** Belgian Navy (, , ) ** Royal Canadian Navy () *** Provincial Marine (1796–1910), a predecessor to the Royal Canadian Navy ** Navy of the Democratic Republic of the Congo () ** Royal Danish Navy () ** Finnish Navy (, ) ** French Navy () ** Gabonese Navy () ** German Navy () ** Royal Moroccan Navy () ** Royal Netherlands Navy () ** Swedish Navy () Places * Ma ...
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Mustelus
''Mustelus'', also known as the smooth-hounds, is a genus of sharks in the family Triakidae. The name of the genus comes from the Latin word ''mustela'', meaning weasel. It should not be confused with the genus name ''Mustela'', which is used for weasels. A smooth-hound can grow to 159 cm (5 ft. 3 in.) long and weigh more than 13 kg (29 lb). Species Currently, 28 recognized species are placed in this genus: * ''Mustelus albipinnis'' Castro-Aguirre, Antuna-Mendiola, González-Acosta & De La Cruz-Agüero, 2005 (white-margin fin houndshark) * '' Mustelus andamanensis'' White, Arunrugstichai & Naylorn, 2021 (Andaman smooth-hound) * ''Mustelus antarcticus'' Günther, 1870 (gummy shark) * ''Mustelus asterias'' Cloquet, 1821 (starry smooth-hound) * ''Mustelus californicus'' T. N. Gill, 1864 (gray smooth-hound) * ''Mustelus canis'' Mitchill, 1815 ** '' M. c. canis'' Mitchill, 1815 (dusky smooth-hound) ** '' M. c. insularis'' Heemstra, 1997 (Caribbean smoo ...
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List Of Marine Animals Of Australia (temperate Waters)
The list of marine animals of Australia (temperate waters) is a list of marine and shore-based species that form a part of the fauna of Australia. This list includes animals which either live entirely marine lives, or which spend critical parts of their lives at sea. The geographical range is south of Perth, Western Australia and the border of New South Wales and Queensland, including the whole of the coasts of South Australia and Tasmania and their offshore islands. Tropical species which are also found in this range may also be listed here. The listed organisms are generally identifiable to the naked eye. Many microscopic animals also inhabit this region. Ranges are generally given relating to Australian waters. If listed as endemic, they have been found only in the listed range. Others may have much greater ranges. Phylum Porifera * '' Ancorina geodides'' (Carter, 1886) Grey ball sponge (Victoria and around Tasmania) * '' Aplysilla rosea'' (Barrois, 1876), Encrusting rose ...
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IUCN Red List
The International Union for Conservation of Nature (IUCN) Red List of Threatened Species, also known as the IUCN Red List or Red Data Book, founded in 1964, is the world's most comprehensive inventory of the global conservation status of biological species. It uses a set of precise criteria to evaluate the extinction risk of thousands of species and subspecies. These criteria are relevant to all species and all regions of the world. With its strong scientific base, the IUCN Red List is recognized as the most authoritative guide to the status of biological diversity. A series of Regional Red Lists are produced by countries or organizations, which assess the risk of extinction to species within a political management unit. The aim of the IUCN Red List is to convey the urgency of conservation issues to the public and policy makers, as well as help the international community to reduce species extinction. According to IUCN the formally stated goals of the Red List are to provi ...
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Bycatch
Bycatch (or by-catch), in the fishing industry, is a fish or other marine species that is caught unintentionally while fishing for specific species or sizes of wildlife. Bycatch is either the wrong species, the wrong sex, or is undersized or juveniles of the target species. The term "bycatch" is also sometimes used for untargeted catch in other forms of animal harvesting or collecting. Non-marine species (freshwater fish not saltwater fish) that are caught (either intentionally or unintentionally) but regarded as generally "undesirable" are referred to as " rough fish" (mainly US) and " coarse fish" (mainly UK). In 1997, the Organisation for Economic Co-operation and Development (OECD) defined bycatch as "total fishing mortality, excluding that accounted directly by the retained catch of target species". Bycatch contributes to fishery decline and is a mechanism of overfishing for unintentional catch. The average annual bycatch rate of pinnipeds and cetaceans in the US from 1 ...
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School Shark
The school shark (''Galeorhinus galeus'') is a houndshark of the family Triakidae, and the only member of the genus ''Galeorhinus''. Common names also include tope, tope shark, snapper shark, and soupfin shark. It is found worldwide in temperate seas at depths down to about . It can grow to nearly long. It feeds both in midwater and near the seabed, and its reproduction is ovoviviparous. This shark is caught in fisheries for its flesh, its fins, and its liver, which has a very high vitamin A content. The IUCN has classified this species as critically endangered in its Red List of Threatened Species. Description The school shark is a small, shallow-bodied shark with an elongated snout. The large mouth is crescent-shaped and the teeth are of a similar size and shape in both jaws. They are triangular-shaped, small, and flat, set at an oblique angle facing backwards, serrated and with a notch. The spiracles are small. The first dorsal fin is triangular with a straight leading edge ...
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Gummy Shark
The gummy shark (''Mustelus antarcticus''), also known as the Australian smooth hound, flake, sweet william or smooth dog-shark, is a shark in the family Triakidae. These small to medium-sized bottom-dwelling sharks are found mostly in, but are not limited to, the area around the southern seas of Australia and is commonly baited and fished for cuisine because of its taste and market prices. According to a 2021 paper by White, Arunrugstichai & Naylorn (2021), ''Mustelus walkeri'' (eastern spotted gummy shark) is the same animal as ''M. antarcticus''. One theory is that ''M. walkeri'' is a subpopulation of ''M. antarcticus''. Appearance This species is a slender shark with a darker grey top with white spots and a silvery-white underbelly. The gummy shark gets its name from its flat, plate-like teeth which it uses to crush its shelled and non-shelled prey. Male gummy sharks can reach a maximum length of , and females can reach up to . The minimum size of a grown male or female is ...
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Australian Cuisine
Australian(s) may refer to: Australia * Australia, a country * Australians, citizens of the Commonwealth of Australia ** European Australians ** Anglo-Celtic Australians, Australians descended principally from British colonists ** Aboriginal Australians, indigenous peoples of Australia as identified and defined within Australian law * Australia (continent) ** Indigenous Australians * Australian English, the dialect of the English language spoken in Australia * Australian Aboriginal languages * ''The Australian'', a newspaper * Australiana, things of Australian origins Other uses * Australian (horse), a racehorse * Australian, British Columbia, an unincorporated community in Canada See also * The Australian (other) * Australia (other) * * * Austrian (other) Austrian may refer to: * Austrians, someone from Austria or of Austrian descent ** Someone who is considered an Austrian citizen, see Austrian nationality law * Austrian German dialect * Somet ...
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Flake (fish)
Flake is a term used in Australia to indicate the flesh of any of several species of baby shark, particularly the gummy shark. The term probably arose in the late 1920s when the large-scale commercial shark fishery off the coast of Victoria was established. Until that time, shark was generally an incidental catch rather than a targeted species. Flake rapidly became popular. It has a mild flavour, a soft texture that nevertheless remains well-defined after cooking, and a clean white appearance. A special advantage is that flake has no bones, because sharks are cartilaginous. These qualities, combined with the ready supply and a low price, saw flake become by far the most common type of fish to be served in Australian fish and chip shops. Flake remains popular, but it is no longer especially cheap. Although the primary shark species sold as flake is the gummy shark, several others are listed below. * Gummy shark, ''Mustelus antarcticus'' * School shark, ''Galeorhinus galeus'' * ...
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Shark Meat
Shark meat is a seafood consisting of the flesh of sharks. Several sharks are fished for human consumption, such as porbeagles, shortfin mako shark, requiem shark, and thresher shark, among others. Shark meat is popular in Asia, where it is often consumed dried, smoked, or salted. Shark meat is consumed regularly in Iceland, Japan, Australia, parts of India, parts of Canada, Sri Lanka, areas of Africa, Mexico and Yemen. Sharks have been eaten at least since the Late Bronze Age (1550-1130 BC), for example in the Levant. Preparation Unprocessed shark meat may have a strong odor of ammonia, due to the high urea content that develops as the fish decomposes. The urea content and ammonia odor can be reduced by marinating the meat in liquids such as lemon juice, vinegar, milk, or saltwater. Preparation methods include slicing the meat into steaks and fillets. Africa In Eastern Africa and islands in the Indian Ocean, shark meat has been traded and has been a significant sou ...
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