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Gloucestershire Old Spots Pig
The Gloucestershire Old Spots (also Gloucester, Gloucester Old Spot, Gloucestershire Old Spot or simply Old Spots) is an English breed of pig which is predominantly white with black spots. It is named after the county of Gloucestershire. The Gloucestershire Old Spots pig is known for its docility, intelligence, prolificity, and hardiness. Boars reach a mature weight of and sows . The pigs are white with clearly defined black (not blue) spots. There must be at least one spot on the body to be accepted in the registry. The breed's maternal skills enable it to raise large litters of piglets on pasture. Its disposition and self‑sufficiency should make it attractive for farmers raising pasture pigs and those who want to add pigs to diversified operations. History The Gloucestershire Old Spots (GOS) Breed Society was formed in 1913. The originators of that society called the breed 'Old' Spots because the pig had been known for as long as anyone could remember. The first pedigree r ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Rare Breed (agriculture)
In modern agriculture, a rare breed is a breed of poultry or livestock that has a very small breeding population, usually from a few hundred to a few thousand. Because of their small numbers, rare breeds may have a threatened conservation status, and they may be protected under regional laws. Many countries have organizations devoted to the protection and promotion of rare breeds, for which they each have their own definition. In botany and horticulture, the parallel to rare animal breeds are heirloom plants, which are rare cultivars. Definitions There are several definitions of "breed" and "rare breed". Breeds may be defined as a group of animals that share visible characteristics, such as Pinto horses, which are all spotted. A stricter definition insists that breeds are "consistent and predictable genetic entities", which means that individuals from that breed will produce offspring that is predictably similar to their genitors, and that this similarity is genetically based. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Rare Breeds Survival Trust
The Rare Breeds Survival Trust is a conservation (ethic), conservation charity whose purpose is to secure the continued existence and viability of the native farm animal genetic resources (FAnGR) of the United Kingdom. It was founded in 1973 by Joe Henson to preserve native breeds; since then, no UK-native breed has become extinct. It maintains a Watch list of the Rare Breeds Survival Trust, watch list of rare native breeds of cattle, sheep, pigs, horses, goats and poultry,Rare Breeds Survival Trust watch list accessed June 2016 and an approved list of farm parks.Rare Breeds Survival Trust approved farm parks accessed February 201 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pig Breeds Originating In England
The pig (''Sus domesticus''), also called swine (: swine) or hog, is an omnivorous, domesticated, even-toed, hoofed mammal. It is named the domestic pig when distinguishing it from other members of the genus '' Sus''. Some authorities consider it a subspecies of ''Sus scrofa'' (the wild boar or Eurasian boar); other authorities consider it a distinct species. Pigs were domesticated in the Neolithic, both in China and in the Near East (around the Tigris Basin). When domesticated pigs arrived in Europe, they extensively interbred with wild boar but retained their domesticated features. Pigs are farmed primarily for meat, called pork. The animal's skin or hide is used for leather. China is the world's largest pork producer, followed by the European Union and then the United States. Around 1.5 billion pigs are raised each year, producing some 120 million tonnes of meat, often cured as bacon. Some are kept as pets. Pigs have featured in human culture since Neolithic times, ap ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Conservation Priority Breeds Of The Livestock Conservancy
Conservation is the preservation or efficient use of resources, or the conservation of various quantities under physical laws. Conservation may also refer to: Environment and natural resources * Nature conservation, the protection and management of the environment and natural resources **Wetland conservation, protecting and preserving areas where water exists at or near the Earth's surface, such as swamps, marshes and bogs. * Conservation biology, the science of protection and management of biodiversity * Conservation movement, political, environmental, or social movement that seeks to protect natural resources, including biodiversity and habitat * Conservation organization, an organization dedicated to protection and management of the environment or natural resources * Wildlife conservation, the practice of protecting wild species and their habitats in order to prevent species from going extinct * ''Conservation'' (magazine), published by the Society for Conservation Biolog ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hock (anatomy)
The hock, tarsus or uncommonly gambrel, is the region formed by the tarsal bones connecting the tibia and metatarsus of a digitigrade or unguligrade quadrupedal mammal, such as a horse, cat, or dog. This joint may include articulations between tarsal bones and the fibula in some species (such as cats), while in others the fibula has been greatly reduced and is only found as a vestigial remnant fused to the distal portion of the tibia (as in horses). It is the anatomical homologue of the ankle of the human foot. While homologous joints occur in other tetrapods, the term is generally restricted to mammals, particularly long-legged domesticated species. Horse The terms ''tarsus'' and ''hock'' refer to the region between the gaskin (crus) and cannon regions (metatarsus), which includes the bones, joints, and soft tissues of the area. The hock is especially important in equine anatomy, due to the great strain it receives when the horse is worked. Jumping, quick turns or st ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gloucestershire Old Spot Sow 2
Gloucestershire ( , ; abbreviated Glos.) is a ceremonial county in South West England. It is bordered by Herefordshire to the north-west, Worcestershire to the north, Warwickshire to the north-east, Oxfordshire to the east, Wiltshire to the south, Bristol and Somerset to the south-west, and the Welsh county of Monmouthshire to the west. The city of Gloucester is the largest settlement and the county town. The county is predominantly rural, with an area of and a population of 916,212. After Gloucester (118,555) the largest distinct settlements are Cheltenham (115,940), Stroud (26,080), and Yate (28,350). In the south of the county, the areas around Filton and Kingswood are densely populated and part of Bristol built-up area. For local government purposes Gloucestershire comprises a non-metropolitan county, with six districts, and the unitary authority area of South Gloucestershire. South Gloucestershire Council is a member of the West of England Combined Authority. Glouc ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Traditional Speciality Guaranteed
A traditional speciality guaranteed (TSG; : traditional specialities guaranteed) is a traditional food product protected under European Union and/or United Kingdom law. This label differs from the geographical indications protected designation of origin (PDO) and protected geographical indication (PGI) in that the TSG label does not certify that the protected food product has a link to a specific geographical area, and thus a product can be produced outside the area or country from which it originates. To qualify for the TSG label, a food must be of "specific character" and its raw materials, production method, or processing must be "traditional". Title III of European Union Regulation 1151/2012 (Articles 17-26) deals with the TSG scheme, with specific terms defined in Article 3: "specific character" is defined as "the characteristic production attributes which distinguish a product clearly from other similar products of the same category", and "traditional" is defined as "proven ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
European Commission
The European Commission (EC) is the primary Executive (government), executive arm of the European Union (EU). It operates as a cabinet government, with a number of European Commissioner, members of the Commission (directorial system, informally known as "commissioners") corresponding to two thirds of the number of Member state of the European Union, member states, unless the European Council, acting unanimously, decides to alter this number. The current number of commissioners is 27, including the president. It includes an administrative body of about 32,000 European civil servants. The commission is divided into departments known as Directorate-General, Directorates-General (DGs) that can be likened to departments or Ministry (government department), ministries each headed by a director-general who is responsible to a commissioner. Currently, there is one member per European Union member state, member state, but members are bound by their oath of office to represent the genera ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
The Livestock Conservancy
The Livestock Conservancy, formerly known as the American Livestock Breeds Conservancy (ALBC) and prior to that, the American Minor Breeds Conservancy, is a nonprofit organization focused on preserving and promoting rare breeds, also known as "heritage breeds" of livestock. Founded in 1977, through the efforts of livestock breed enthusiasts concerned about the disappearance of many of the US's heritage livestock breeds, The Livestock Conservancy was the pioneer livestock preservation organization in the United States, and remains a leading organization in that field. It has initiated programs that have saved multiple breeds from extinction, and works closely with similar organizations in other countries, including Rare Breeds Canada. With 3,000 members, a staff of eleven and a 19-member board of directors, the organization has an operating budget of over a million dollars. The Livestock Conservancy maintains a conservation priority list that divides endangered breeds of horses ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gloucester Old Spot By John Miles 1834
Gloucester ( ) is a cathedral city, non-metropolitan district and the county town of Gloucestershire in the South West England, South West of England. Gloucester lies on the River Severn, between the Cotswolds to the east and the Forest of Dean to the west; it is sited from Monmouth, from Bristol, and east of the England and Wales border, border with Wales. Gloucester has a population of around 132,000, including suburban areas. It is a port, linked via the Gloucester and Sharpness Canal to the Severn Estuary. Gloucester was founded by the Roman Empire, Romans and became an important city and ''Colonia (Roman), colony'' in AD 97, under Nerva, Emperor Nerva as ''Glevum, Colonia Glevum Nervensis''. It was granted its first charter in 1155 by Henry II of England, Henry II. In 1216, Henry III of England, Henry III, aged only nine years, was crowned with a gilded iron ring in the Chapter House of Gloucester Cathedral. Gloucester's significance in the Middle Ages is unde ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Intensive Farming
Intensive agriculture, also known as intensive farming (as opposed to extensive farming), conventional, or industrial agriculture, is a type of agriculture, both of arable farming, crop plants and of Animal husbandry, animals, with higher levels of input and output per unit of agricultural land area. It is characterized by a low :wikt:fallow, fallow ratio, higher use of inputs such as Capital (economics), capital, Labour (economics), labour, agrochemicals and water, and higher crop yields per unit land area. Most commerce, commercial agriculture is intensive in one or more ways. Forms that rely heavily on industrial engineering, industrial methods are often called industrial agriculture, which is characterized by technologies designed to increase yield. Techniques include planting multiple crops per year, reducing the frequency of fallow years, improving cultivars, mechanised agriculture, controlled by increased and more detailed analysis of growing conditions, including weather, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
