D'Angelo Sandwich Shops
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D'Angelo Sandwich Shops
D'Angelo Grilled Sandwiches is a chain of 83 neighborhood-style sandwich shops found throughout New England, in Massachusetts, New Hampshire, Maine, Rhode Island and Connecticut. Founded in 1967 in Dedham, Massachusetts, D’Angelo Grilled Sandwiches serves various kinds of grilled, hot and deli sandwiches, rice & grain bowls, lobster rolls, grilled topped salads, wraps and hot soups. Famous for its Steak & Cheese sandwiches, the company's grilled sandwich Number 9 was called “the finest fast-food sandwich in the land” in a Bloomberg News column. History In March 1967, 21-year-old Brian J. McLaughlin and Jay Howland opened "Ma Riva's Sub Shop" in Dedham, Massachusetts. The name was later changed to Angelo Sub Shop, and the letter D was added around 1978, supposedly standing for "delicious." The name change was to avoid any confusion with Angelo supermarkets. D'Angelo sold salads, Syrian pocket bread and sub sandwiches. Their most popular sub was the Steak & Cheese sandw ...
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Restaurants
A restaurant is a business that prepares and serves food and drinks to customers. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearance and offerings, including a wide variety of cuisines and service models ranging from inexpensive fast-food restaurants and cafeterias to mid-priced family restaurants, to high-priced luxury establishments. Etymology The word derives from early 19th century from French word 'provide food for', literally 'restore to a former state' and, being the present participle of the verb, The term ''restaurant'' may have been used in 1507 as a "restorative beverage", and in correspondence in 1521 to mean 'that which restores the strength, a fortifying food or remedy'. History A public eating establishment similar to a restaurant is mentioned in a 512 BC record from Ancient Egypt. It served only one dish, a plate of cereal, wild fowl, and onio ...
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