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Canned Coffee
is a pre-brewed version of the beverage, sold ready to drink. It is particularly popular in Japan, South Korea, and elsewhere across Asia, and produced in a number of styles and by a large number of companies. Canned coffee is available in supermarkets and convenience stores, with large numbers of cans also being sold in vending machines that offer heated cans in the autumn and winter, and cold cans in the warm months. History Canned coffee is a Japanese innovation, and the term ''kan kōhī'' is wasei-eigo: the English-language term "can coffee" was created in Japan. UCC Ueshima Coffee Co. is well known in Japan for pioneering canned coffee with milk in 1969. The official government web site of Shimane Prefecture, Japan, claims that the world's first canned coffee, Mira Coffee, appeared in Shimane in 1965, but this was short-lived. More significant perhaps was the 1973 introduction by Pokka Coffee of the hot and cold drink vending machine. In 1983 canned coffee makers shipp ...
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Japanese Hot Coffee (41619985121)
Japanese may refer to: * Something from or related to Japan, an island country in East Asia * Japanese language, spoken mainly in Japan * Japanese people, the ethnic group that identifies with Japan through ancestry or culture ** Japanese diaspora, Japanese emigrants and their descendants around the world * Japanese citizens, nationals of Japan under Japanese nationality law ** Foreign-born Japanese, naturalized citizens of Japan * Japanese writing system, consisting of kanji and kana * Japanese cuisine, the food and food culture of Japan See also

* List of Japanese people * * Japonica (other) * Japonicum * Japonicus * Japanese studies {{disambiguation Language and nationality disambiguation pages ...
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Sapporo Brewery
is a Japanese beer brewing company founded in 1876. Sapporo is the oldest brand of beer in Japan. It was first brewed in Sapporo, Japan, in 1876 by brewer Seibei Nakagawa. The world headquarters of Sapporo Breweries is in Ebisu, Shibuya, Tokyo. The company purchased the Canadian company Sleeman Breweries in 2006. The company has five breweries in Japan, the Sleeman brewery in Canada, and Sapporo Brewing Company in La Crosse, Wisconsin, U.S. The main brands are ''Sapporo Draft'' (''Premium'' in North America); ''Yebisu''; and ''Sleeman Cream Ale''. Sapporo Premium has been the #1 selling Asian beer in the United States since Sapporo U.S.A., Inc. was first founded in 1984. Sapporo Breweries is a member of the Mitsui '' keiretsu''. History The origins of this company are in Sapporo, Hokkaido during the Meiji period, where the Hokkaido Development Commission (Kaitakushi) established many businesses. Seibei Nakagawa, a Germany-trained brewer, became the first brewmaster of the K ...
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List Of Coffee Beverages
Coffee drinks are made by brewing water with ground coffee beans. The brewing is either done slowly by drip, filter, French press, ''cafetière'' or percolator, or done very quickly under pressure by an espresso machine. When put under the pressure of an espresso machine, the coffee is termed ''espresso'' while slow-brewed coffees are generally termed ''brewed coffee.'' While all coffee drinks are based on either coffee or espresso, some drinks add milk or cream, some are made with steamed milk or non-dairy milks, or add water (like the ''americano).'' Upon milk additions, coffee's flavor can vary with different syrups or sweeteners, alcoholic liqueurs, and even combinations of coffee with espresso or tea. There are many variations to the basic coffee or espresso bases. With the invention of the Gaggia machine, espresso, and espresso with milk such as cappuccino and latte, spread in popularity from Italy to the UK in the 1950s. It then came to America, and with the rise in p ...
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Coffee Vending Machine
The coffee vending machine is a vending machine that dispenses hot coffee and other coffee beverages. Older models used instant coffee or concentrated liquid coffee and hot or boiling water, and provided condiments such as cream and sugar. Some modern machines prepare various coffee styles such as mochas and lattes and use ground drip coffee, and some fresh-grind the coffee to order using a grinder in the machine. The machine was invented in the United States by the Rudd-Melikian company in 1947, debuting as the "Kwik Kafe". Several U.S. companies also began manufacturing the machines in 1947, and by 1955 over 60,000 existed in the U.S. Today, coffee vending machines exist in various areas of the world, and are very common in Japan. Overview A coffee vending machine is a type of vending machine that dispenses hot coffee. Some of the machines, particularly older models, utilize powdered instant coffee mixed with hot water, and some of these offer condiments such as cream and s ...
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Tommy Lee Jones
Tommy Lee Jones (born September 15, 1946) is an American actor and film director. He has received four Academy Award nominations, winning Best Supporting Actor for his performance as U.S. Marshal Samuel Gerard in the 1993 thriller film '' The Fugitive''. His other notable starring roles include Texas Ranger Woodrow F. Call in the television miniseries ''Lonesome Dove'', Agent K in the ''Men in Black'' film series, Sheriff Ed Tom Bell in ''No Country for Old Men'', Hank Deerfield in ''In the Valley of Elah'', the villain Two-Face in ''Batman Forever'', Mike Roark in the disaster film ''Volcano'', terrorist William "Bill" Strannix in '' Under Siege'', Texas Ranger Roland Sharp in '' Man of the House'', rancher Pete Perkins in ''The Three Burials of Melquiades Estrada'' (which he also directed), Colonel Chester Phillips in '' Captain America: The First Avenger'', CIA Director Robert Dewey in ''Jason Bourne'', and Warden Dwight McClusky in '' Natural Born Killers''. He most rec ...
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Brewery Collectibles Club Of America
The Brewery Collectibles Club of America (BCCA) is a 501(c)(3) organization founded in 1970 by Denver Wright Jr. Based in Fenton, Missouri, a suburb of St. Louis, it is dedicated to documenting the history of brewing in the United States and worldwide, and to preserving brewery artifacts. Founded originally as the Beer Can Collectors of America, it was rebranded the Brewery Collectibles Club of America in 2003. The BCCA has roughly 3000 members worldwide. The BCCA is operated by three Officers and a nine-member Board of Directors. It also consists of committees that manage important club operations. Many members also belong to multiple BCCA chapters, which operate club-sponsored events in their local jurisdictions. In addition to roughly 60 regional events, the BCCA has held an annual convention, called CANvention, every year since 1971. History The Gottfried Krueger Brewing Company of Newark, New Jersey put the first beer cans on the market in Richmond, Virginia on Jan ...
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Manga
Manga ( Japanese: 漫画 ) are comics or graphic novels originating from Japan. Most manga conform to a style developed in Japan in the late 19th century, and the form has a long prehistory in earlier Japanese art. The term ''manga'' is used in Japan to refer to both comics and cartooning. Outside of Japan, the word is typically used to refer to comics originally published in the country. In Japan, people of all ages and walks of life read manga. The medium includes works in a broad range of genres: action, adventure, business and commerce, comedy, detective, drama, historical, horror, mystery, romance, science fiction and fantasy, erotica ('' hentai'' and '' ecchi''), sports and games, and suspense, among others. Many manga are translated into other languages. Since the 1950s, manga has become an increasingly major part of the Japanese publishing industry. By 1995, the manga market in Japan was valued at (), with annual sales of 1.9billion manga books a ...
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Cone Top
A cone top (also called a cap-sealed can, cone-top, or conetop) is a type of can, especially a type of beverage can, introduced in 1935.Soroka, Walter (2008). ''Illustrated Glossary of Packaging Terminology.'' DEStech Publications, Inc, Cone tops were designed in response to flat top beer cans as a hybrid between beer bottle and flat top can. Cone tops were especially attractive to smaller breweries which did not have the capital necessary to buy new canning machinery; cone tops could be filled on standard bottling equipment. Because they were typically made with steel,Yam, Kit L. (2010). ''The Wiley Encyclopedia of Packaging Technology.'' John Wiley & Sons, beverage cans faded out during the metal shortages of World War II. They were continued after the war, but fell out of use in 1960.Walter, James (2011). ''Drinkology Beer: A Book About the Brew.'' Abrams, They are now considered collector's items. Types: *Low Profile, manufactured by Continental Can Co., was first markete ...
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Iced Coffee
Iced coffee is a coffee beverage served cold. It may be prepared either by brewing coffee normally (i.e. carafe, French press, etc.) and then serving it over ice or in cold milk or by brewing the coffee cold. In hot brewing, sweeteners and flavoring may be added before cooling, as they dissolve faster. Iced coffee can also be sweetened with pre-dissolved sugar in water. Iced coffee is regularly available in most coffee shops. Iced coffee is generally brewed at a higher strength than normal coffee, given that it is diluted by the melting ice. In Australia, "iced coffee" is a common term for packaged coffee-flavored and sweetened milk beverage. History Mazagran, a cold, sweetened coffee beverage that originated in Algeria circa 1840, has been described by locals as "the original iced coffee". It was prepared with coffee syrup and cold water. Frozen coffee beverages, similar to slush, are documented in the 19th century. Similar is the Italian ''granita al caffè''. Coffee ...
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Calpis
Calpis ((カルピス, Karupisu))/Milkis ((밀키스, Milkiseu)) is a Japanese uncarbonated soft drink, manufactured by , a subsidiary of Asahi Breweries headquartered in Shibuya, Tokyo. The beverage has a light, somewhat milky, and slightly acidic flavour, similar to plain or vanilla flavoured yogurt or Yakult. Its ingredients include water, nonfat dry milk and lactic acid, and is produced by lactic acid fermentation. The drink is sold as a concentrate which is mixed with water or sometimes milk just before consumption. A pre-diluted version known as , or its carbonated variety, known as , are also available. It is also used to flavour ''kakigōri'' (shaved ice) and as a mixer for cocktails and ''chūhai''. Name Mishima's first two attempts, Daigomi and Daigoso, were named after the word . Inspiration was taken from the Sanskrit word '' sarpir-maṇḍa'' (Sanskrit: ), which is regarded as the greatest of all flavours in Buddhism. He wanted to do the same for Calpis a ...
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Meiji Dairies
is a Japanese food company. It was renamed into the , on March 31, 2011. It was a major dairy industry company established in 1917. Apart from dairy products like milk, ice cream, and cheese, their lineup includes sports drinks, pizza, chocolate bars and food supplements like "Toromeiku", described as a "food viscosity preparation". It has a joint venture in Thailand with Charoen Pokphand to market dairy products. On April 1, 2009, Meiji Seika and Meiji Dairies established a holding company, Meiji Holdings, which is a constituent of the Nikkei 225 index. Two years later on the day, Meiji Dairies took over the food and healthcare business of Meiji Seika, and became a food company with legal name Meiji Co., Ltd. On December 6, 2011, radioactive caesium was found in the Meiji baby formula. The level of contamination was lower than the Japanese government's allowable limit of 200 becquerels per kilogram, which is 50 becquerels higher than the limit applied in the aftermath of ...
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Yakult
is a Japanese sweetened probiotic milk beverage fermented with the bacteria strain '' Lacticaseibacillus casei'' Shirota. It is sold by Yakult Honsha, based in Tokyo. It is distributed through convenience stores and supermarkets in single-serving containers of (depending on the manufacturer) or , often in single-row packs of five or ten. Ingredients Yakult ingredients are water, skimmed milk, glucose-fructose syrup, sucrose, and live ''Lactobacillus casei Shirota'' bacteria. The strain was originally classified as being ''Lactobacillus casei'' but in 2008 it was reclassified as belonging to ''L. paracasei''. Yakult is prepared by adding glucose to skimmed milk and heating the mixture at 90 to 95 °C for about 30 minutes. After letting it cool down to 45 °C, the mixture is inoculated with the lactobacillus and incubated for 6 to 7 days at 37 to 38 °C. After fermentation, water, sugar, gums and lactic acid are added. Health claims In 2006, a panel appoi ...
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