Itasy Region
   HOME



picture info

Itasy Region
Itasy is a Regions of Madagascar, region in central Madagascar. It borders Analamanga region in northeast, Vakinankaratra in south and Bongolava in northwest. The capital of the region is Miarinarivo, and the population was 897,962 in 2018. It is the smallest of all the 22 regions in area with , and is the most densely populated region after Analamanga. Administrative divisions Itasy Region is divided into three districts, which are sub-divided into 51 communes. * Arivonimamo District – 22 communes * Miarinarivo District – 12 communes * Soavinandriana District – 15 communes Infrastructure Airport *Arivonimamo Airbase Roads The Route nationale 1 (Madagascar), National road 1, Route nationale 1b (Madagascar), National road 1bis and Route nationale 43 (Madagascar), National road 43 cross this region. Bodies of water There are 58 rivers in Itasy. 21 rivers flow in Miarinarivo District, 17 rivers in Arivonimamo District and 20 in Soavinandriana District. 3,500 ha are covered ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Ampefy
Ampefy is a municipality in Madagascar. It belongs to the Districts of Madagascar, district of Soavinandriana District, Soavinandriana, which is a part of Itasy Region. The population of the commune was 19,949 in 2018. Primary and junior level secondary education are available in town. The majority 91.5% of the population of the commune are farmers. The most important crops are beans and vegetables; also maize is an important agricultural product. Industry and services provide employment for 0.5% and 1% of the population, respectively. Additionally fishing employs 7% of the population. Roads It is localized on the Route nationale 43 (Madagascar), National Road 43. Rivers The Lily River that forms also the Lily falls near Ampefy. Lakes The Lake Itasy, the forth mayor lake of Madagascar, is partly situated in this municipality. References

Populated places in Itasy Region {{Itasy-geo-stub ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Route Nationale 1b (Madagascar)
''Route nationale 1b'' (''RN 1bis'') is a secondary highway in Madagascar of 94 km, running from Analavory, Miarinarivo, Analavory to Tsiroanomandidy. It crosses the region of Bongolava and Itasy. Selected locations on route (east to west) *Analavory, Miarinarivo, Analavory - (intersection with Route nationale 1 (Madagascar), RN 1 from Antananarivo) *Ankadinondry Sakay (Babetville) *Tsinjoarivo *Tsiroanomandidy - (intersection with Route nationale 1 (Madagascar), RN 1) See also *List of roads in Madagascar *Transport in Madagascar References

{{Roads in Madagascar Roads in Itasy Region Roads in Bongolava Roads in Madagascar ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Sugar Cane
Sugarcane or sugar cane is a species of tall, Perennial plant, perennial grass (in the genus ''Saccharum'', tribe Andropogoneae) that is used for sugar Sugar industry, production. The plants are 2–6 m (6–20 ft) tall with stout, jointed, fibrous stalks that are rich in sucrose, which accumulates in the Plant stem, stalk internodes. Sugarcanes belong to the grass family, Poaceae, an economically important flowering plant family that includes maize, wheat, rice, and sorghum, and many forage crops. It is native to New Guinea. Sugarcane was an ancient crop of the Austronesian people, Austronesian and Indigenous people of New Guinea, Papuan people. The best evidence available today points to the New Guinea area as the site of the original domestication of ''Saccharum officinarum''. It was introduced to Polynesia, Island Melanesia, and Madagascar in prehistoric times via Austronesian sailors. It was also introduced by Austronesian sailors to India and then to Southern China by 500 ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Sweet Potato
The sweet potato or sweetpotato (''Ipomoea batatas'') is a dicotyledonous plant in the morning glory family, Convolvulaceae. Its sizeable, starchy, sweet-tasting tuberous roots are used as a root vegetable, which is a staple food in parts of the world. Cultivars of the sweet potato have been bred to bear tubers with flesh and skin of various colors. Moreover, the young shoots and leaves are occasionally eaten as greens. The sweet potato and the potato are in the order Solanales, making them distant relatives. Although darker sweet potatoes are often known as "yams" in parts of North America, they are even more distant from actual yams, which are monocots in the order Dioscoreales. The sweet potato is native to the tropical regions of South America in what is present-day Ecuador. Of the approximately 50 genera and more than 1,000 species of Convolvulaceae, ''I. batatas'' is the only crop plant of major importance—some others are used locally (e.g., ''I. aquatica'' "ka ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  




Bambara Groundnut
''Vigna subterranea'' (common names: Bambara groundnut, Bambara nut, Bambara bean, manicongo, Congo goober, earth pea, ground-bean, or hog-peanut) is a member of the family Fabaceae. Its name is derived from the Bambara ethnic group. The plant originated in West Africa. As a food and source of income, the Bambara groundnut is considered to be the third most important leguminous crop in those African countries where it is grown, after peanut and cowpea. The crop is mainly cultivated, sold and processed by women, and is, thus, particularly valuable for female subsistence farmers. Bambara groundnut represents the third most important grain legume in semi-arid Africa. It is resistant to high temperatures and is suitable for marginal soils where other leguminous crops cannot be grown. It is a low-impact crop. The entire plant is known for soil improvement because of nitrogen fixation. ''Vigna subterranea'' is geocarpy which ripens its pods underground, much like the peanut (also ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Bean
A bean is the seed of some plants in the legume family (Fabaceae) used as a vegetable for human consumption or animal feed. The seeds are often preserved through drying (a ''pulse''), but fresh beans are also sold. Dried beans are traditionally soaked and boiled, and used in many traditional dishes throughout the world. They can be cooked in many different ways, however, including frying and baking. The unripe seedpods of some varieties are also eaten whole as green beans or '' edamame'' (immature soybean), but many fully ripened beans contain toxins like phytohemagglutinin and require cooking. Terminology The word "bean" and its Germanic cognates (e.g. German '' Bohne'') have existed in common use in West Germanic languages since before the 12th century, referring to broad beans, chickpeas, and other pod-borne seeds. This was long before the New World genus '' Phaseolus'' was known in Europe. With the Columbian exchange of domestic plants between Europe and the A ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Manioc
''Manihot esculenta'', common name, commonly called cassava, manioc, or yuca (among numerous regional names), is a woody shrub of the spurge family, Euphorbiaceae, native to South America, from Brazil, Paraguay and parts of the Andes. Although a perennial plant, cassava is extensively cultivated in tropical and subtropical regions as an annual crop for its edible starchy tuberous root. Cassava is predominantly consumed in boiled form, but substantial quantities are processed to extract cassava starch, called tapioca, which is used for food, animal feed, and industrial purposes. The Brazilian , and the related ''garri'' of West Africa, is an edible coarse flour obtained by grating cassava roots, pressing moisture off the obtained grated pulp, and finally drying it (and roasting in the case of both and ''garri''). Cassava is the third-largest source of carbohydrates in food in the tropics, after rice and maize, making it an important staple food, staple; more than 500 million pe ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Maize
Maize (; ''Zea mays''), also known as corn in North American English, is a tall stout grass that produces cereal grain. It was domesticated by indigenous peoples in southern Mexico about 9,000 years ago from wild teosinte. Native Americans planted it alongside beans and squashes in the Three Sisters polyculture. The leafy stalk of the plant gives rise to male inflorescences or tassels which produce pollen, and female inflorescences called ears. The ears yield grain, known as kernels or seeds. In modern commercial varieties, these are usually yellow or white; other varieties can be of many colors. Maize relies on humans for its propagation. Since the Columbian exchange, it has become a staple food in many parts of the world, with the total production of maize surpassing that of wheat and rice. Much maize is used for animal feed, whether as grain or as the whole plant, which can either be baled or made into the more palatable silage. Sugar-rich varieties called sw ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Peanut
The peanut (''Arachis hypogaea''), also known as the groundnut, goober (US), goober pea, pindar (US) or monkey nut (UK), is a legume crop grown mainly for its edible seeds. It is widely grown in the tropics and subtropics by small and large commercial producers, both as a grain legume and as an oil crop. Atypically among legumes, peanut pods geocarpy, develop underground; this led botanist Carl Linnaeus to name peanuts ''hypogaea'', which means "under the earth". The peanut belongs to the botanical family Fabaceae (or Leguminosae), commonly known as the legume, bean, or pea family. Like most other legumes, peanuts harbor symbiotic nitrogen-fixing bacteria in root nodules, which improve soil fertility, making them valuable in crop rotations. Despite not meeting the Botanical nut, botanical definition of a nut as "a fruit whose ovary (botany), ovary wall becomes hard at maturity," peanuts are usually categorized as nuts for culinary purposes and in common English. Some pe ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Lemurs' Park
Lemurs' Park (also known locally as Parc de lémuriens à Madagascar) is a small botanical garden and lemur Game reserve, reserve covering , and is located southwest of Antananarivo, Madagascar. It was founded around 2000 by Laurent Amouric and Maxime Allorge. Most of its nine List of lemur species, lemur species are free-ranging within the park, which also contains more than 70 of Madagascar's Endemism, endemic plant species. The park is open to the public, offering guided tours as well as standard amenities, a gift shop, and a restaurant. Visitors can arrange transportation between downtown Antananarivo and Lemurs' Park on a private park shuttle. Most of the park's lemurs were confiscated Exotic pet, pets, entrusted to the park by the Ministry of Water and Forests. The lemurs are rehabilitated and bred for reintroduction into the wild. The park also collaborates with Colas Group, Colas Madagascar and Total S.A., TOTAL Madagascar to provide environmental education to local ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  



MORE